2015年5月1日星期五

Foods to Avoid for Kidney Failure Patients - Kidney Failure Diet

There are a lot of kidney failure patients care about the diet taboo. This article will tell you the diet to avoid for kidney failure patients. If you have interested in things, please read on.

Reducing potassium intake is only necessary if your kidney function drops to below 20 percent, according to the Association of Kidney Patients. Cut back on the amount of fruits and vegetables you consume to reduce potassium. Eat no more than a total of five servings of fruits and vegetables per day. This includes limiting the amounts of textured vegetable protein (TVP) and legumes (beans) for vegetarians.

Reducing potassium intake is only necessary if your kidney function drops to below 20 percent, according to the Association of Kidney Patients. Cut back on the amount of fruits and vegetables you consume to reduce potassium. Eat no more than a total of five servings of fruits and vegetables per day. This includes limiting the amounts of textured vegetable protein (TVP) and legumes (beans) for vegetarians.

High Oxalate Foods
Canned, Processed, Frozen and Fast Foods

Hope the above content will give you a guid in daily life.Have any questions send an email to kidneyfailuretreat@hotmail.com.

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